Introducing Kichi Sushi, a culinary gem nestled in Buenos Aires that seamlessly marries traditional Japanese techniques with vibrant Argentinian flavors. Led by renowned sushiman Esteban Leira, Kichi offers an exquisite menu that elevates sushi to an art form. Each dish is a testament to meticulous craftsmanship, featuring fresh, seasonal ingredients that tantalize the palate.
- Unique Dining Experience: Guests rave about the intimate ambiance and open kitchen setup, allowing you to witness the chefs' artistry in real-time.
- Signature Dishes: Don't miss the standout torched salmon and the unforgettable soy sauce gelato with sesame oil—flavors that linger long after the meal ends.
- Exceptional Service: Attentive staff enhance the experience, embracing 'omotenashi,' or the spirit of selfless hospitality, by explaining each dish with passion.
Kichi Sushi is not just a meal; it’s a memorable culinary journey that invites you to savor every bite. Make your reservation, and discover why it’s a must-visit for sushi lovers and culinary adventurers alike!
